Haggis
OriginScotland
Year1400s
Key IngredientsSheep organs/Oatmeal
About Haggis
Scotlands national dish, made from sheeps heart, liver, and lungs with oatmeal and spices. Burnss Address to a Haggis made it legendary. Illegal in America since 1971 due to lung ban. Vegetarian haggis now outsells the original in Scotland. Its actually delicious if you can get past the description.